Napa Shrimp Po Boy Sandwiches With Avocado Sauce Recipe

Name: Napa Shrimp Po Boy Sandwiches With Avocado Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: canola oil (for frying); 1 large egg; 1 cup milk; 2 lbs medium shrimp, peeled and deveined; salt; ½ teaspoon salt, for shrimp; ½ cup flour; 1 cup cornmeal (clerici ranch grind is best); 1 teaspoon garlic salt; 1 teaspoon italian seasoning; ½ teaspoon paprika; 2 loaves French bread (the long thcik loaves about 14-inch long by 4 inches wide); ½ cup mayonnaise (mix in juice of one lime if desired)

Servings: persons

canola oil (for frying)
1 large egg
1 cup milk
2 lbs medium shrimp, peeled and deveined
salt
½ teaspoon salt, for shrimp
½ cup flour
1 cup cornmeal (clerici ranch grind is best)
1 teaspoon garlic salt
1 teaspoon italian seasoning
½ teaspoon paprika
2 loaves French bread (the long thcik loaves about 14-inch long by 4 inches wide)
½ cup mayonnaise (mix in juice of one lime if desired)

1
Preheat your deep fryer to about 375 degrees adding oil to the maximum level.
2
You can also heat about one quart of oil to a dutch oven if you don't have a deep fryer).
3
Have ready a metal cake rack over a cookie sheet to drain the shrimp on.
4
Beat egg and milk together.
5
Salt shrimp then soak in milk batter.
6
Mix together the flour, cornmeal and seasonings in a deep glass pie plate.
7
Using tongs, coat about 8 shrimp at a time but leave them in the pie plate.
8
Add breaded shrimp to the hot oil and fry them for only a couple of minutes until golden brown.
9
Set aside on the draining rack and fry the rest of the shrimp in batches.
10
Slice the bread loaves in half lengthwise and spread the cut sides with the mayonaise.
11
Grill these loaves for a couple of minutes under the broiler until browned.
12
Spread the bread with a layer of Sammi Sauce and divide the shrimp between the tow sandwiches.
13
Slice into pieces and serve!

612

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: canola oil (for frying), 1 large egg, 1 cup milk, 2 lbs medium shrimp, peeled and deveined, and more.

Yes, Napa Shrimp Po Boy Sandwiches With Avocado Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Napa Shrimp Po Boy Sandwiches With Avocado Sauce

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