How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Napa Cabbage With Bacon And Dried Shrimp?

You need 7 ingredients. The key ingredients include: 2 tbsp chop garlic, 2 tbsp oil, 1/2 cup dried shrimp /prawn and pounded, 2 slice baked bacon cut in small pieces, and more.

Is Napa Cabbage With Bacon And Dried Shrimp suitable as seafood?

Yes, Napa Cabbage With Bacon And Dried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Napa Cabbage With Bacon And Dried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Napa Cabbage With Bacon And Dried Shrimp Recipe

Name: Napa Cabbage With Bacon And Dried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp chop garlic; 2 tbsp oil; 1/2 cup dried shrimp /prawn and pounded; 2 slice baked bacon cut in small pieces; 1 tbsp oyster sauce /abalone sauce /chicken bouillion mix in one cup of water; 6 cup napa cabbage cut on thick strip; 1 tbsp chop scallion for garnish

Napa Cabbage With Bacon And Dried Shrimp – a delicious recipe with chop garlic, oil, shrimp, bacon, oyster sauce, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tbsp chop garlic
2 tbsp oil
1/2 cup dried shrimp /prawn and pounded
2 slice baked bacon cut in small pieces
1 tbsp oyster sauce /abalone sauce /chicken bouillion mix in one cup of water
6 cup napa cabbage cut on thick strip
1 tbsp chop scallion for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Seafood

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Napa Cabbage With Bacon And Dried Shrimp

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