How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Spaghetti?

You need 8 ingredients. The key ingredients include: 12 oz. fresh or frozen crabmeat or 2 (6 oz.) canned, drained, 6 cloves garlic, minced, 1/4 c. olive oil, 2 Tbsp. butter (optional), and more.

Is Crab Spaghetti suitable as seafood?

Yes, Crab Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Spaghetti Recipe

Name: Crab Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. fresh or frozen crabmeat or 2 (6 oz.) canned, drained; 6 cloves garlic, minced; 1/4 c. olive oil; 2 Tbsp. butter (optional); 2 Tbsp. fresh or 2 tsp. dried basil, crushed; 1/3 c. dry white wine; 1 Tbsp. soy sauce; 10 oz. spaghetti, cooked

Crab Spaghetti – a delicious recipe with frozen crabmeat, garlic, olive oil, butter, basil, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 oz. fresh or frozen crabmeat or 2 (6 oz.) canned, drained
6 cloves garlic, minced
1/4 c. olive oil
2 Tbsp. butter (optional)
2 Tbsp. fresh or 2 tsp. dried basil, crushed
1/3 c. dry white wine
1 Tbsp. soy sauce
10 oz. spaghetti, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

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