Nans Oxtails — Meat & Poultry recipe

Nans Oxtails

Eats Now Editorial Team  · 214 kcal  · Meat & Poultry

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Try this homemade Nans Oxtails recipe the whole family will love. Made with Onion, Parsley, Salt and Red Potatoes. Easy step-by-step instructions included.

This Nans Oxtails relies on simple, everyday ingredients such as oxtails, whole large yellow onion, parsley and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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