Nancy'S Sunburst Lemon Bars

1. 1

   1. Heat oven to 350

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   2. In a large bowl combine flour, powdered sugar, and butter at low speed until crumbly.

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   3. Press mixture evenly into bottom of ungreased 13x9 pan.

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   4. Bake 20-30 min or until light golden brown.

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   5. In a large bowl, combine eggs, sugar, flour, baking powder; blend well.

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   6. Stir in lemon juice.

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   7. Pour mixture over warm crust.

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   8. Return to oven and bake 25-30 min. or until top is light golden brown.

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   9. Cool completely.

10. 10

    10. In a small bowl, combine powdered sugar and enough lemon juice for desired glaze consistency; blend until smooth.

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    11. Drizzle over cooled bars. Cut into 36 bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.