How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy's Payday Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, 1 cup melted butter, 1 egg, 3 cups mini marshmallows, and more.

Is Nancy's Payday Cake suitable as baking & desserts?

Yes, Nancy's Payday Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nancy's Payday Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nancy's Payday Cake Recipe

Name: Nancy's Payday Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 cup melted butter; 1 egg; 3 cups mini marshmallows; 2/3 cup white corn syrup; 1/4 cup butter; 12 oz. peanut butter chips; 2 tsp. vanilla; 2 cups puffed rice cereal; 2 cups salted peanuts

Bake this irresistible Nancy's Payday Cake at home. Made with yellow cake mix, butter, egg and marshmallows. Easy step-by-step instructions included.

This Nancy's Payday Cake relies on simple, everyday ingredients such as box yellow cake mix, melted butter, egg and mini marshmallows. It comes together quickly and makes 4 servings, at about 1830 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Nancy's Payday Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1830

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Nancy's Payday Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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