How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy'S Italian Stew?

You need 11 ingredients. The key ingredients include: 1/2 to 1 c. water, 2 (15 oz.) cans tomato sauce, 1 small can tomato paste, 1 medium onion, sliced, and more.

Is Nancy'S Italian Stew suitable as soups & stews?

Yes, Nancy'S Italian Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nancy'S Italian Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nancy'S Italian Stew Recipe

Name: Nancy'S Italian Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 c. water; 2 (15 oz.) cans tomato sauce; 1 small can tomato paste; 1 medium onion, sliced; 1 medium bell pepper, sliced; 1 pt. mushrooms, sliced; 1 pkg. cut okra; 1/4 c. Worcestershire sauce; 5 cloves garlic, sliced; garlic powder; pepper

Warm up with this hearty Nancy'S Italian Stew recipe. Made with water, tomato sauce, tomato paste and onion. Easy step-by-step instructions included.

This Nancy'S Italian Stew relies on simple, everyday ingredients such as to 1 c. water, (15 oz.) cans tomato sauce, small can tomato paste and medium onion, sliced. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nancy'S Italian Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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