How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy Duke's Ratatouille?

You need 8 ingredients. The key ingredients include: 1 large onion, chopped, ⅓ cup olive oil, 2 zucchini, cut in 1/4 inch slices, 2 cloves garlic, chopped finely, and more.

Is Nancy Duke's Ratatouille suitable as vegetarian?

Yes, Nancy Duke's Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Nancy Duke's Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nancy Duke's Ratatouille Recipe

Name: Nancy Duke's Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; ⅓ cup olive oil; 2 zucchini, cut in 1/4 inch slices; 2 cloves garlic, chopped finely; 2 large green peppers, cut into strips; 4 tomatoes, peeled,chopped and seeded; 1 eggplant, peeled and cubed; salt and pepper

Nancy Duke's Ratatouille – a delicious recipe with onion, olive oil, zucchini, garlic, green peppers, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large onion, chopped
⅓ cup olive oil
2 zucchini, cut in 1/4 inch slices
2 cloves garlic, chopped finely
2 large green peppers, cut into strips
4 tomatoes, peeled,chopped and seeded
1 eggplant, peeled and cubed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nancy Duke's Ratatouille

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