How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana'S Pound Cake?

You need 8 ingredients. The key ingredients include: 1 lb. margarine, 2 3/4 c. sugar, dash of salt, 6 eggs, and more.

Is Nana'S Pound Cake suitable as baking & desserts?

Yes, Nana'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nana'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nana'S Pound Cake Recipe

Name: Nana'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. margarine; 2 3/4 c. sugar; dash of salt; 6 eggs; 2 tsp. vanilla; 1 tsp. lemon extract; 4 c. flour (Gold Medal or other); 3/4 c. milk

Nana'S Pound Cake – a delicious recipe with margarine, sugar, salt, eggs, vanilla, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. margarine
2 3/4 c. sugar
dash of salt
6 eggs
2 tsp. vanilla
1 tsp. lemon extract
4 c. flour (Gold Medal or other)
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1762 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nana'S Pound Cake

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