Nana'S Fattigman

1. 1

   Beat egg yolks and sugar until light.

2. 2

   Beat in enough flour to make dough.

3. 3

   Wrap and chill.

4. 4

   Roll out to thin.

5. 5

   Cut in diamond shaped 6x1 inch strips with fattigman cutter.

6. 6

   Cut a 1.5 inch slit in center.

7. 7

   Turn one end inside out(thread tip through slit).

8. 8

   Put enough oil in pan so that cookie won't touch bottom. (maybe a 1/2 inch deep)

9. 9

   Deep fry at 385 degrees

10. 10

    Turn once (should be lightly browned on each side).

11. 11

    Drain on brown paper.

12. 12

    Can freeze at this point, well wrapped, for a long time

13. 13

    WHen ready to serve, sprinkle with 10x sugar.

* Per serving · 4 servings · Values may vary.

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