How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana'S Brown Rice Pilaf?

You need 8 ingredients. The key ingredients include: 4 slices bacon, 1/2 c. chopped onion, 1/2 c. chopped celery, 3 c. beef broth, and more.

Is Nana'S Brown Rice Pilaf suitable as soups & stews?

Yes, Nana'S Brown Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nana'S Brown Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana'S Brown Rice Pilaf Recipe

Name: Nana'S Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1/2 c. chopped onion; 1/2 c. chopped celery; 3 c. beef broth; 1/2 c. dry white wine; 1/4 c. toasted almonds; 1/2 tsp. salt; 1 c. brown rice

Nana'S Brown Rice Pilaf – a delicious recipe with bacon, onion, celery, beef broth, white wine, almonds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon
1/2 c. chopped onion
1/2 c. chopped celery
3 c. beef broth
1/2 c. dry white wine
1/4 c. toasted almonds
1/2 tsp. salt
1 c. brown rice

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Quick Info

Servings
4 servings
Calories
493 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nana'S Brown Rice Pilaf

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