How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Namibian Lamb Lollies With Garlic Cream Cheese Dip?

You need 23 ingredients. The key ingredients include: For the meat, 2 lbs ground lamb, 1/4 cup chopped of fresh mint, 1 large onion, chopped, and more.

Is Namibian Lamb Lollies With Garlic Cream Cheese Dip suitable as snacks & appetizers?

Yes, Namibian Lamb Lollies With Garlic Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Namibian Lamb Lollies With Garlic Cream Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Namibian Lamb Lollies With Garlic Cream Cheese Dip

Name: Namibian Lamb Lollies With Garlic Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the meat; 2 lbs ground lamb; 1/4 cup chopped of fresh mint; 1 large onion, chopped; 1/4 cup chopped fresh parsley; 1 hot peri-peri or 1 Thai red chili pepper, minced; 1 red bell pepper, chopped; 1 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 1/2 teaspoon ground allspice; 1/2 teaspoon ground cinnamon; 2 teaspoons ground cumin; 1/2 teaspoon ground coriander; 1 teaspoon paprika; 3 eggs; 3 tablespoons cornstarch; 1/4 cup grated mozzarella cheese; For the dip; 1/2 cup cream cheese, softened; 4 tablespoons mayonnaise; 8 garlic cloves, minced; 4 tablespoons of fresh mint, finely chopped; 1 teaspoon ground cumin

Try this homemade Namibian Lamb Lollies With Garlic Cream Cheese Dip recipe the whole family will love. Made with meat, ground lamb, mint and onion. Eas…

This Namibian Lamb Lollies With Garlic Cream Cheese Dip relies on simple, everyday ingredients such as for the meat, ground lamb, chopped of fresh mint and large onion, chopped. It comes together quickly and makes 4 servings, at about 1390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1390

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Namibian Lamb Lollies With Garlic Cream Cheese Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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