Naked Chicken Burrito Bowl Recipe

Name: Naked Chicken Burrito Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 skinless, boneless chicken breasts; 1/2 teaspoon garlic powder, or to taste; salt and ground black pepper to taste; 1 (15.25 ounce) can white corn kernels, drained; 1 (15 ounce) can black beans, drained; 1 1/2 cups cooked long-grain white rice; 1/2 cup shredded Monterey Jack cheese; 3/4 cup chopped lettuce; 1/3 (8 ounce) jar salsa; 1/2 cup sour cream

Servings: persons

2 skinless, boneless chicken breasts
1/2 teaspoon garlic powder, or to taste
salt and ground black pepper to taste
1 (15.25 ounce) can white corn kernels, drained
1 (15 ounce) can black beans, drained
1 1/2 cups cooked long-grain white rice
1/2 cup shredded Monterey Jack cheese
3/4 cup chopped lettuce
1/3 (8 ounce) jar salsa
1/2 cup sour cream

1
Preheat grill for medium heat and lightly oil the grate.
2
Season chicken breasts with garlic powder, salt, and black pepper.
3
Grill chicken until no longer pink in the center and cooked through, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Cut chicken into strips or bite-sized pieces.
4
Warm corn and black beans in separate saucepans over medium-low heat, covered, until heated through, about 5 minutes.
5
Layer cooked rice, corn, black beans, and chicken on 2 serving plates. Top with Monterey Jack cheese, lettuce, salsa, and sour cream.

503

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 skinless, boneless chicken breasts, 1/2 teaspoon garlic powder, or to taste, salt and ground black pepper to taste, 1 (15.25 ounce) can white corn kernels, drained, and more.

Yes, Naked Chicken Burrito Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Naked Chicken Burrito Bowl

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