Mystic Pizza (A B M) Recipe

Name: Mystic Pizza (A B M)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: DOUGH; 2 teaspoons yeast; 2 1/2 cups all-purpose flour; 1 teaspoon sugar; 1 teaspoon salt; 1 teaspoon olive oil; 3/4 cup plus 3 tablespoons water; TO FINISH THE PIZZA; 2 tablespoons olive oil; salt; fresh ground black pepper; 1 1/2 cups tomato sauce (or more if you're an extra-sauce fan) or 1 1/2 cups pizza sauce (or more if you're an extra-sauce fan); 1 - 1 1/2 cup mozzarella cheese, grated

Servings: persons

DOUGH
2 teaspoons yeast
2 1/2 cups all-purpose flour
1 teaspoon sugar
1 teaspoon salt
1 teaspoon olive oil
3/4 cup plus 3 tablespoons water
TO FINISH THE PIZZA
2 tablespoons olive oil
salt
fresh ground black pepper
1 1/2 cups tomato sauce (or more if you're an extra-sauce fan) or 1 1/2 cups pizza sauce (or more if you're an extra-sauce fan)
1 - 1 1/2 cup mozzarella cheese, grated

1
DOUGH:
2
Place dough ingredients in the machine in the order recommended by its manufacturer.
3
Program for Dough, Basic Dough, or Manual, and press Start.
4
TO FINISH THE PIZZA:
5
When dough cycle completes, transfer the dough to a floured work surface and let rest for 5 minutes.
6
Preheat oven to 400u00b0F.
7
Lightly dust a heavy baking sheet with cornmeal and set it aside.
8
Roll out the dough to an 11-inch circle.
9
Transfer the dough onto the baking sheet.
10
Brush the olive oil over the surface of the dough and then shake on salt and pepper.
11
Leaving a 1-inch border, spread the sauce over the surface of the dough and top the sauce with the mozzarella.
12
Bake the pizza for 20 minutes until the crust is a nice golden brown.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: DOUGH, 2 teaspoons yeast, 2 1/2 cups all-purpose flour, 1 teaspoon sugar, and more.

Yes, Mystic Pizza (A B M) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mystic Pizza (A B M)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions