Mystic Pizza (A B M) – a delicious recipe with DOUGH, yeast, flour, sugar, salt, olive oil. Easy to follow and perfect for any occasion.
Serves 4
General
-
1
DOUGH:
-
2
Place dough ingredients in the machine in the order recommended by its manufacturer.
-
3
Program for Dough, Basic Dough, or Manual, and press Start.
-
4
TO FINISH THE PIZZA:
-
5
When dough cycle completes, transfer the dough to a floured work surface and let rest for 5 minutes.
-
6
Preheat oven to 400u00b0F.
-
7
Lightly dust a heavy baking sheet with cornmeal and set it aside.
-
8
Roll out the dough to an 11-inch circle.
-
9
Transfer the dough onto the baking sheet.
-
10
Brush the olive oil over the surface of the dough and then shake on salt and pepper.
-
11
Leaving a 1-inch border, spread the sauce over the surface of the dough and top the sauce with the mozzarella.
-
12
Bake the pizza for 20 minutes until the crust is a nice golden brown.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!