My Wonderful Meatloaf!!! in Mini Loaves for Faster Cooking...

1. 1

   Heat oven to 450.

2. 2

   In small bowl, stir ketchup and brown sugar until mixed, keep separate 1/4 cup for topping.

3. 3

   In large bowl, stir remaining ingredients and remaining ketchup mixture until well mixed.

4. 4

   Spray 13x9 inch pan with cooking spray.

5. 5

   Place meat mixture in pan; pat into 12x4- inch rectangle.

6. 6

   Cut lengthwise down center and then crosswise into sixths to form 12 loaves.

7. 7

   Separate loaves, using a spatula, so no edges are touching.

8. 8

   Brush loaves with leftover ketchup mixture.

9. 9

   Bake 18 to 20 minutes or until loaves are no longer pink when cut in half.

10. 10

    Serve with your favorite vegetable and mashed potatoes for even better taste!

* Per serving · 4 servings · Values may vary.

No additional tips available.