Try this homemade My Tangy French Dressing recipe the whole family will love. Made with brown sugar, salt, garlic and vinegar. Easy step-by-step instruc…
This My Tangy French Dressing relies on simple, everyday ingredients such as firmly packed brown sugar, salt, garlic clove, minced and vinegar (i use wine vinegar). It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026