My Take on Tuna Melts — Seafood recipe

My Take on Tuna Melts

Eats Now Editorial Team  · 230 kcal  · Seafood

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www.food.com/recipe/my-take-on-tuna-melts-359692

This My Take on Tuna Melts relies on simple, everyday ingredients such as whole wheat bread, toasted, mayonnaise, sweet pickle relish and celery salt (optional). It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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