My Sister Linda'S Beef Barley Soup

Name: My Sister Linda'S Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; 1 dozen peppercorns; 2 bay leaves; Tops (leafy) of celery; 1 onion, quartered; 1 cup chopped carrots; 4 Tbsp. apple cider vinegar; 4 lbs. short ribs; 1 cup onion - chopped & sauteed in 2 Tbsp. butter; 6 carrots - chopped; 6 stalks celery - chopped; 1 cup barley; 2 beef bouillon cubes; 4 chicken bouillon cubes

Eats Now Editorial Team · 828 kcal · Soups & Stews

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My Sister Linda'S Beef Barley Soup – a delicious recipe with salt, peppercorns, bay leaves, celery, onion, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tsp. salt
1 dozen peppercorns
2 bay leaves
Tops (leafy) of celery
1 onion, quartered
1 cup chopped carrots
4 Tbsp. apple cider vinegar
4 lbs. short ribs
1 cup onion - chopped & sauteed in 2 Tbsp. butter
6 carrots - chopped
6 stalks celery - chopped
1 cup barley
2 beef bouillon cubes
4 chicken bouillon cubes

1
Add above to broth.
2
Cook 1 hour.
3
When almost done, add 6 shakes of thyme powder.
4
Then add the shredded meat.

828

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tsp. salt, 1 dozen peppercorns, 2 bay leaves, Tops (leafy) of celery, and more.

Yes, My Sister Linda'S Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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