How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Secret Ingredient Coleslaw?

You need 10 ingredients. The key ingredients include: 1 small head of cabbage, 2 -3 carrots, 1 medium onion, 1 golden delicious apple (secret ingredient), and more.

Is My Secret Ingredient Coleslaw suitable as salads?

Yes, My Secret Ingredient Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Secret Ingredient Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Secret Ingredient Coleslaw Recipe

Name: My Secret Ingredient Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head of cabbage; 2 -3 carrots; 1 medium onion; 1 golden delicious apple (secret ingredient); 1 teaspoon celery seed; 2 tablespoons sugar; 1 tablespoon apple cider vinegar; 1/2 cup mayonnaise; salt; pepper

Try this homemade My Secret Ingredient Coleslaw recipe the whole family will love. Made with head of cabbage, carrots, onion and golden delicious apple.…

This My Secret Ingredient Coleslaw relies on simple, everyday ingredients such as small head of cabbage, carrots, medium onion and celery seed. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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My Secret Ingredient Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions