How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Potato Salad?

You need 8 ingredients. The key ingredients include: 8 large potatoes, peeled and chunked, ⅔ cup bottled zesty Italian dressing, 7 hard-boiled eggs, chopped, 4 celery ribs, chopped, and more.

Is My Potato Salad suitable as salads?

Yes, My Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Potato Salad Recipe

Name: My Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large potatoes, peeled and chunked; ⅔ cup bottled zesty Italian dressing; 7 hard-boiled eggs, chopped; 4 celery ribs, chopped; 3 tablespoons finely chopped onions; 1 ¼ cups mayonnaise (Hellmans); 6 tablespoons yellow mustard; salt & pepper

My Potato Salad – a delicious recipe with potatoes, Italian dressing, eggs, celery, onions, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 large potatoes, peeled and chunked
⅔ cup bottled zesty Italian dressing
7 hard-boiled eggs, chopped
4 celery ribs, chopped
3 tablespoons finely chopped onions
1 ¼ cups mayonnaise (Hellmans)
6 tablespoons yellow mustard
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Potato Salad

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