How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Pecan Pie?

You need 9 ingredients. The key ingredients include: 1 unbaked pie crust, 3 eggs, beaten, 1 tsp. vanilla, 1/2 c. sugar, and more.

Is My Pecan Pie suitable as baking & desserts?

Yes, My Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Pecan Pie Recipe

Name: My Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie crust; 3 eggs, beaten; 1 tsp. vanilla; 1/2 c. sugar; 1 c. corn syrup; 1/8 tsp. salt; 2 tsp. vinegar; 2 tsp. melted oleo; 1 c. pecan meats

My Pecan Pie – a delicious recipe with crust, eggs, vanilla, sugar, corn syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie crust
3 eggs, beaten
1 tsp. vanilla
1/2 c. sugar
1 c. corn syrup
1/8 tsp. salt
2 tsp. vinegar
2 tsp. melted oleo
1 c. pecan meats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Baking & Desserts

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My Pecan Pie

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