My Passover Rolls

1. 1

   Preheat oven to 350 degrees and grease 3 muffin tins.

2. 2

   Boil water, oil, sugar, and salt.

3. 3

   Add matzah meal.

4. 4

   Stir to combine until dough starts to form a ball.

5. 5

   Let cool a few minutes.

6. 6

   Add beaten eggs stirring continually until smooth and combined.

7. 7

   Drop by heaping tablespoon fulls into greased muffin tins.

8. 8

   Bake approximately 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.