Sauteed Garlic Potatoes

1. 1

   Melt butter and saute garlic in a skillet until tender.

2. 2

   Cut potatoes into cubes and add to skillet.

3. 3

   Add salt and pepper to taste.

4. 4

   Let potatoes cook slowly in a covered skillet and check occasionally.

5. 5

   If potatoes become too dry, add water.

6. 6

   Cook approximately 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.