Bake this irresistible My Own Cornbread, Upside Down at home. Made with ground beef, onion, Joe and tomato sauce. Easy step-by-step instructions included.
This My Own Cornbread, Upside Down relies on simple, everyday ingredients such as ground beef, onion, sloppy joe mix and small can tomato sauce. It comes together quickly and makes 4 servings, at about 1266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026