"My Own" Chile — Soups & Stews recipe

"My Own" Chile

Eats Now Editorial Team  · 737 kcal  · Soups & Stews

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Try this homemade "My Own" Chile recipe the whole family will love. Made with hamburg, onion, garlic and celery. Easy step-by-step instructions included.

This "My Own" Chile relies on simple, everyday ingredients such as hamburg, large onion, chopped, toes garlic, chopped and celery, cut fine. It comes together quickly and makes 4 servings, at about 737 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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