How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Tuna Fish Sandwich?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) can canned tuna, 3 tablespoons mayonnaise (I use fat-free), 1 1/2 tablespoons sweet relish, 1 medium diced onion, and more.

Is My Mom'S Tuna Fish Sandwich suitable as seafood?

Yes, My Mom'S Tuna Fish Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover My Mom'S Tuna Fish Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mom'S Tuna Fish Sandwich Recipe

Name: My Mom'S Tuna Fish Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can canned tuna; 3 tablespoons mayonnaise (I use fat-free); 1 1/2 tablespoons sweet relish; 1 medium diced onion; 3 hard-boiled eggs (chopped up); salt and pepper

My Mom'S Tuna Fish Sandwich – a delicious recipe with tuna, mayonnaise, sweet relish, onion, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can canned tuna
3 tablespoons mayonnaise (I use fat-free)
1 1/2 tablespoons sweet relish
1 medium diced onion
3 hard-boiled eggs (chopped up)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Seafood

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My Mom'S Tuna Fish Sandwich

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