How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom's Tabouli?

You need 7 ingredients. The key ingredients include: 1 bunch parsley, chopped fine, stems removed, ¼ cup Bulgar wheat, 1 cup boiled water, 1 tomatoes, diced, and more.

Is My Mom's Tabouli suitable as general?

Yes, My Mom's Tabouli falls under the General category and is a great choice for this type of meal.

How do I store leftover My Mom's Tabouli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mom's Tabouli Recipe

Name: My Mom's Tabouli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch parsley, chopped fine, stems removed; ¼ cup Bulgar wheat; 1 cup boiled water; 1 tomatoes, diced; 2 garlic cloves, minced; 1 lemon, juice of; 4 -5 mint leaves, chopped fine

My Mom's Tabouli – a delicious recipe with parsley, Bulgar wheat, water, tomatoes, garlic, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bunch parsley, chopped fine, stems removed
¼ cup Bulgar wheat
1 cup boiled water
1 tomatoes, diced
2 garlic cloves, minced
1 lemon, juice of
4 -5 mint leaves, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
General

Eats Now Editorial Team

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My Mom's Tabouli

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