How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Lemon Icebox Pie?

You need 3 ingredients. The key ingredients include: 1 can Eagle Brand condensed milk, juice of 6 lemons, 4 egg yolks.

Is My Mom'S Lemon Icebox Pie suitable as baking & desserts?

Yes, My Mom'S Lemon Icebox Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mom'S Lemon Icebox Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mom'S Lemon Icebox Pie Recipe

Name: My Mom'S Lemon Icebox Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand condensed milk; juice of 6 lemons; 4 egg yolks

My Mom'S Lemon Icebox Pie – a delicious recipe with milk, lemons, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand condensed milk
juice of 6 lemons
4 egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Lemon Icebox Pie

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