How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Italian Eggs ?

You need 7 ingredients. The key ingredients include: 1 tbs chopped sweet Italian sausage, 1tbs crumbled goat cheese, 1 tbs chopped sun-dried red peppers, 2 eggs, and more.

Is My Italian Eggs suitable as meat & poultry?

Yes, My Italian Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Italian Eggs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Italian Eggs Recipe

Name: My Italian Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbs chopped sweet Italian sausage; 1tbs crumbled goat cheese; 1 tbs chopped sun-dried red peppers; 2 eggs; A pinch black pepper; A pinch salt; Milk

My Italian Eggs – a delicious recipe with sweet Italian sausage, goat cheese, red peppers, eggs, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tbs chopped sweet Italian sausage
1tbs crumbled goat cheese
1 tbs chopped sun-dried red peppers
2 eggs
A pinch black pepper
A pinch salt
Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Amish Dressing
Hamburger Casserole
Baked Chicken Breasts
Sweet And Sour Meat Loaf

My Italian Eggs

How did you like this recipe?

Frequently Asked Questions