Try this homemade My Homemade Potato Chips recipe the whole family will love. Made with potatoes, olive, N and N. Easy step-by-step instructions included.
This My Homemade Potato Chips relies on simple, everyday ingredients such as olive, canola, or peanut oil, n/a salt and n/a freshly ground pepper. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026