How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Homemade Deep-Fried Cheese and Ham Cutlets?

You need 7 ingredients. The key ingredients include: 20 slice Ham, 8 slice Sliced cheese (I recommend the non-melting type), 1 large Egg, 180 grams All purpose flour, and more.

Is My Homemade Deep-Fried Cheese and Ham Cutlets suitable as general?

Yes, My Homemade Deep-Fried Cheese and Ham Cutlets falls under the General category and is a great choice for this type of meal.

How do I store leftover My Homemade Deep-Fried Cheese and Ham Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Homemade Deep-Fried Cheese and Ham Cutlets Recipe

Name: My Homemade Deep-Fried Cheese and Ham Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 slice Ham; 8 slice Sliced cheese (I recommend the non-melting type); 1 large Egg; 180 grams All purpose flour; 150 ml water; 140 grams Panko; 1 Frying oil

My Homemade Deep-Fried Cheese and Ham Cutlets – a delicious recipe with Ham, cheese, Egg, flour, water, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 slice Ham
8 slice Sliced cheese (I recommend the non-melting type)
1 large Egg
180 grams All purpose flour
150 ml water
140 grams Panko
1 Frying oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1045 kcal
Category
General

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My Homemade Deep-Fried Cheese and Ham Cutlets

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