My Hamburger Soup Recipe

Name: My Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground sirloin; ¼ teaspoon salt; ¼ teaspoon black pepper; ½ teaspoon oregano; ½ teaspoon dried basil; 1 dash seasoning salt; 2 (2 ounce) packages onion soup mix; 6 cups chicken broth; 1 beef bouillon cube; 8 ounces tomato sauce; 1 tablespoon soy sauce; 1 tablespoon balsamic vinegar; 1 cup celery, chopped; ¼ cup celery leaves, chopped; 1 cup carrot, shredded; 2 tablespoons capers; 1 cup small shell pasta (I like mini shells); parmesan cheese, grated (or Italian blend)

Servings: persons

2 lbs ground sirloin
¼ teaspoon salt
¼ teaspoon black pepper
½ teaspoon oregano
½ teaspoon dried basil
1 dash seasoning salt
2 (2 ounce) packages onion soup mix
6 cups chicken broth
1 beef bouillon cube
8 ounces tomato sauce
1 tablespoon soy sauce
1 tablespoon balsamic vinegar
1 cup celery, chopped
¼ cup celery leaves, chopped
1 cup carrot, shredded
2 tablespoons capers
1 cup small shell pasta (I like mini shells)
parmesan cheese, grated (or Italian blend)

1
Brown meat in skillet, drain excess fat.
2
Add salt, pepper, oregano, basil, seasonng salt, and onion soup mix.
3
Stir in broth, bouillon cube, balsamic vinegar, tomato sauce and soy sauce.
4
Cover and simmer for about 15 minutes.
5
Meanwhile, prepare celery and leaves, and carrots.
6
Add to simmering mixture with capers and continue to cook for 45 minutes.
7
Add pasta and continue to simmer for 15 minutes, adding water if necessary, and stirring occasionally.
8
Portions may be sprinkled with grated cheese.

950

kcal

Calories

Fat

Carbs

129

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 lbs ground sirloin, ¼ teaspoon salt, ¼ teaspoon black pepper, ½ teaspoon oregano, and more.

Yes, My Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Hamburger Soup

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