How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Thai Style Vegetable Soup?

You need 17 ingredients. The key ingredients include: 1 liter water, 1 large green chili, slit (add more if desired), 2 large tomatoes, grated (ripe), 1 teaspoon fresh ginger, grated, and more.

Is Fat Free Thai Style Vegetable Soup suitable as soups & stews?

Yes, Fat Free Thai Style Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fat Free Thai Style Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat Free Thai Style Vegetable Soup Recipe

Name: Fat Free Thai Style Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter water; 1 large green chili, slit (add more if desired); 2 large tomatoes, grated (ripe); 1 teaspoon fresh ginger, grated; 1 large carrot, julienned; 1 cup Chinese cabbage, finely shredded; ½ cup zucchini (julienned); 1 pepper (any colour,roughly chopped); 1 teaspoon tamarind paste; 2 tablespoons soy sauce (dark); 1 teaspoon lemongrass (the chopped and bottled variety); 2 tablespoons coriander (fresh); 1 teaspoon cumin seed (jeera); 1 teaspoon coriander seed; 1 teaspoon salt (to taste); 1 tablespoon lemon juice; 2 fresh lime leaves (optional)

Warm up with this hearty Fat Free Thai Style Vegetable Soup recipe. Made with water, green chili, tomatoes and fresh ginger. Easy step-by-step instructi…

This Fat Free Thai Style Vegetable Soup relies on simple, everyday ingredients such as liter water, fresh ginger, grated, large carrot, julienned and zucchini (julienned). It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fat Free Thai Style Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions