How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Grandmothers Prune Cake?

You need 10 ingredients. The key ingredients include: 2 cups sifted flour, 1 teaspoon salt, 1 teaspoon baking soda, 1 teaspoon allspice, and more.

Is My Grandmothers Prune Cake suitable as baking & desserts?

Yes, My Grandmothers Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Grandmothers Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Grandmothers Prune Cake Recipe

Name: My Grandmothers Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sifted flour; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon allspice; 1 teaspoon cinnamon; 1 ½ cups sugar; 1 cup humko corn oil; 3 eggs; 1 cup pitted, cooked prune; 1 cup coarsely chopped nuts (, I use pecans)

My Grandmothers Prune Cake

Eats Now Editorial Team · 671 kcal · Baking & Desserts

My Grandmothers Prune Cake – a delicious recipe with flour, salt, baking soda, allspice, cinnamon, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

My Grandmothers Prune Cake

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