How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My First Ribbon Sandwich?

You need 8 ingredients. The key ingredients include: 2 eggs, hard boiled, 1 tablespoon KRAFT FREE Mayonnaise, 8 slices wholemeal bread, buttered, 4 slices white bread, buttered both sides, and more.

Is My First Ribbon Sandwich suitable as general?

Yes, My First Ribbon Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover My First Ribbon Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My First Ribbon Sandwich Recipe

Name: My First Ribbon Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, hard boiled; 1 tablespoon KRAFT FREE Mayonnaise; 8 slices wholemeal bread, buttered; 4 slices white bread, buttered both sides; 1 tablespoon butter, softened; 2 teaspoons MY FIRST VEGEMITE; 4 KRAFT Tasty Cheese Slices; 1 1/3 cups shredded iceberg lettuce

My First Ribbon Sandwich – a delicious recipe with eggs, Mayonnaise, wholemeal bread, white bread, butter, MY FIRST VEGEMITE. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, hard boiled
1 tablespoon KRAFT FREE Mayonnaise
8 slices wholemeal bread, buttered
4 slices white bread, buttered both sides
1 tablespoon butter, softened
2 teaspoons MY FIRST VEGEMITE
4 KRAFT Tasty Cheese Slices
1 1/3 cups shredded iceberg lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1542 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My First Ribbon Sandwich

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