How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Winter Salad(Makes 8 Or 10 Servings) ?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) pkg. lemon gelatin, 1 (16 oz.) can whole cranberry sauce, 1 c. chopped nuts (pecans or walnuts), 1 (11 oz.) can mandarin oranges, drained, and more.

Is My Favorite Winter Salad(Makes 8 Or 10 Servings) suitable as salads?

Yes, My Favorite Winter Salad(Makes 8 Or 10 Servings) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Favorite Winter Salad(Makes 8 Or 10 Servings) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Favorite Winter Salad(Makes 8 Or 10 Servings) Recipe

Name: My Favorite Winter Salad(Makes 8 Or 10 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. lemon gelatin; 1 (16 oz.) can whole cranberry sauce; 1 c. chopped nuts (pecans or walnuts); 1 (11 oz.) can mandarin oranges, drained; 1 c. crushed pineapple (undrained); 2 c. ginger ale

My Favorite Winter Salad(Makes 8 Or 10 Servings) – a delicious recipe with lemon gelatin, cranberry sauce, nuts, mandarin oranges, pineapple, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. lemon gelatin
1 (16 oz.) can whole cranberry sauce
1 c. chopped nuts (pecans or walnuts)
1 (11 oz.) can mandarin oranges, drained
1 c. crushed pineapple (undrained)
2 c. ginger ale

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tandoori Chicken Salad
Lemon vinaigrette
Tuscan Grilled Cheese
Quick Summer Caesar Salad

My Favorite Winter Salad(Makes 8 Or 10 Servings)

How did you like this recipe?

Frequently Asked Questions