My Favorite Turkey Taco Meat

1. 1

   In a deep skillet, saute veggies in olive oil for 5-7 minutes or until they start to tenderize.

2. 2

   Stir in ground turkey and break apart into smaller pieces.

3. 3

   Once turkey is completely cooked, stir in taco seasoning and water.

4. 4

   Let it cook down until most of the water has evaporated, about 3 minutes.

5. 5

   Reduce heat to low and keep warm until you are ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.