How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Pasta Salad?

You need 13 ingredients. The key ingredients include: 3 cups shell pasta, cooked (or other noodles of choice), 3 cups small fresh broccoli florets, 1 ¾ cups trimmed fresh snow peas (optional), 1 ⅔ cups cooked chicken, pieces, chopped (optional if you don't eat meat), and more.

Is My Favorite Pasta Salad suitable as pasta & noodles?

Yes, My Favorite Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover My Favorite Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Favorite Pasta Salad Recipe

Name: My Favorite Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shell pasta, cooked (or other noodles of choice); 3 cups small fresh broccoli florets; 1 ¾ cups trimmed fresh snow peas (optional); 1 ⅔ cups cooked chicken, pieces, chopped (optional if you don't eat meat); 1 cup red bell pepper, strips; ¼ cup sliced green onion; 1 (11 ounce) can mandarin oranges; 5 tablespoons red wine vinegar; 3 tablespoons vegetable oil; 2 tablespoons honey; ½ teaspoon salt; ½ teaspoon ground ginger; 3 garlic cloves, minced

Fresh, crisp and full of flavor — this My Favorite Pasta Salad is a must-try. Made with shell pasta, broccoli florets, snow peas and chicken. Easy step-…

This My Favorite Pasta Salad relies on simple, everyday ingredients such as small fresh broccoli florets, red bell pepper, strips, sliced green onion and red wine vinegar. It comes together quickly and makes 4 servings, at about 1253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1253

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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My Favorite Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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