How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Meatloaf?

You need 7 ingredients. The key ingredients include: 1 lb real lean ground beef, 1 egg, 1/2 tablespoon onion powder (powder gives stronger flavor) or 1/2 tablespoon minced onion (powder gives stronger flavor), 14 saltine crackers, crushed, and more.

Is My Favorite Meatloaf suitable as meat & poultry?

Yes, My Favorite Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Favorite Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Meatloaf Recipe

Name: My Favorite Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb real lean ground beef; 1 egg; 1/2 tablespoon onion powder (powder gives stronger flavor) or 1/2 tablespoon minced onion (powder gives stronger flavor); 14 saltine crackers, crushed; 1/4 cup ketchup, approx; 1 teaspoon Worcestershire sauce; salt and pepper, to taste

My Favorite Meatloaf – a delicious recipe with lean ground beef, egg, onion powder, crackers, ketchup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb real lean ground beef
1 egg
1/2 tablespoon onion powder (powder gives stronger flavor) or 1/2 tablespoon minced onion (powder gives stronger flavor)
14 saltine crackers, crushed
1/4 cup ketchup, approx
1 teaspoon Worcestershire sauce
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Favorite Meatloaf

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