My Favorite Mashed Sweet Potatoes

1. 1

   Peel all ingredients and chop into cubes.

2. 2

   They can be whatever size you like just remember they will cook faster if in smaller pieces.

3. 3

   Fill large pot with water (enough to cover all in gredients) and bring to a boil.

4. 4

   Add all ingredients into boiling water and boil until all ingredients are soft.

5. 5

   Drain pot

6. 6

   Mash everything together until it's a consistency you like.

7. 7

   (optional step) I like my potatoes just like this, if you like them a bit creamier you can add a lil dash of milk (or even orange juice) to them.

* Per serving · 4 servings · Values may vary.

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