My Favorite Hot Rolls

1. 1

   Pour boiling water over sugar, salt and shortening.

2. 2

   Stir until shortening is melted.

3. 3

   Let cool to lukewarm.

4. 4

   Add dissolved yeast.

5. 5

   Add egg and mix well.

6. 6

   Add flour to make soft dough. Cover tightly and put in refrigerator until ready to use.

7. 7

   When ready to use, punch down.

8. 8

   Shape into balls and put in a pan or cookie sheet.

9. 9

   Let rise until double in size.

10. 10

    Bake in a 375u00b0 or 400u00b0 oven for 15 minutes or until brown.

* Per serving · 4 servings · Values may vary.

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