Try this homemade My Family's Pickled Plums and Bonito Flakes recipe the whole family will love. Made with Red shiso leaves, flakes, Soy sauce and Sake.…
This My Family's Pickled Plums and Bonito Flakes relies on simple, everyday ingredients such as umeboshi, red shiso leaves, grams bonito flakes and soy sauce. It comes together quickly and makes 4 servings, at about 7 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026