How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Family's Favorite Pan-Fried Ginger Pork?

You need 5 ingredients. The key ingredients include: 300 grams Pork, 1 for 1 piece Ginger (grated), 4 tbsp Salt-reduced soy sauce, 4 tbsp Cooking sake, and more.

Is My Family's Favorite Pan-Fried Ginger Pork suitable as meat & poultry?

Yes, My Family's Favorite Pan-Fried Ginger Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Family's Favorite Pan-Fried Ginger Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Family's Favorite Pan-Fried Ginger Pork Recipe

Name: My Family's Favorite Pan-Fried Ginger Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Pork; 1 for 1 piece Ginger (grated); 4 tbsp Salt-reduced soy sauce; 4 tbsp Cooking sake; 1 1/2 tbsp Mirin

My Family's Favorite Pan-Fried Ginger Pork – a delicious recipe with Pork, Ginger, Salt, sake, Mirin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

300 grams Pork
1 for 1 piece Ginger (grated)
4 tbsp Salt-reduced soy sauce
4 tbsp Cooking sake
1 1/2 tbsp Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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My Family's Favorite Pan-Fried Ginger Pork

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