How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Egg Salad?

You need 6 ingredients. The key ingredients include: 4 hard-boiled eggs, 1 tablespoon vidalia onion, finely minced, 1 tablespoon sweet pickle relish, 1 tablespoon mayonnaise, and more.

Is My Egg Salad suitable as salads?

Yes, My Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Egg Salad Recipe

Name: My Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hard-boiled eggs; 1 tablespoon vidalia onion, finely minced; 1 tablespoon sweet pickle relish; 1 tablespoon mayonnaise; 1 teaspoon yellow mustard; salt & pepper

My Egg Salad – a delicious recipe with eggs, vidalia onion, sweet pickle, mayonnaise, yellow mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 hard-boiled eggs
1 tablespoon vidalia onion, finely minced
1 tablespoon sweet pickle relish
1 tablespoon mayonnaise
1 teaspoon yellow mustard
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Salads

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My Egg Salad

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