How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Daddy'S Southern Barbecue?

You need 5 ingredients. The key ingredients include: 2 to 3 lb. leftover pork loin, 1 c. yellow mustard, 1/3 c. ketchup, 2 Tbsp. apple cider vinegar, and more.

Is My Daddy'S Southern Barbecue suitable as meat & poultry?

Yes, My Daddy'S Southern Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Daddy'S Southern Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Daddy'S Southern Barbecue Recipe

Name: My Daddy'S Southern Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. leftover pork loin; 1 c. yellow mustard; 1/3 c. ketchup; 2 Tbsp. apple cider vinegar; 1 Tbsp. brown sugar

My Daddy'S Southern Barbecue – a delicious recipe with pork loin, yellow mustard, ketchup, apple cider vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. leftover pork loin
1 c. yellow mustard
1/3 c. ketchup
2 Tbsp. apple cider vinegar
1 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Daddy'S Southern Barbecue

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