How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Chili With Beans?

You need 22 ingredients. The key ingredients include: 1 lb mild sausage (I use Bass Farm), 1 lb extra lean ground beef, 1 medium onion, diced, ¼ cup diced green pepper, and more.

Is My Chili With Beans suitable as soups & stews?

Yes, My Chili With Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Chili With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Chili With Beans Recipe

Name: My Chili With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mild sausage (I use Bass Farm); 1 lb extra lean ground beef; 1 medium onion, diced; ¼ cup diced green pepper; 1 (28 ounce) canpetite diced tomatoes; 1 (15 ounce) can Mexican-style stewed tomatoes; 1 (8 ounce) can tomato sauce; 1 (6 ounce) can V8 vegetable juice; 1 cup medium salsa; 1 (6 ounce) can tomato paste; 1 (15 ounce) canbush's chili beans, with sauce (do not drain); 1 (15 ounce) canlight red kidney beans; 1 (15 ounce) can dark red kidney beans; 1 teaspoon granulated sugar; salt and black pepper, to taste; celery salt, to taste; ground red pepper, to taste; instant minced garlic, to taste (dried); oregano, to taste; basil, to taste; chili powder, to taste; cumin, to taste

My Chili With Beans

Eats Now Editorial Team · 419 kcal · Soups & Stews

My Chili With Beans – a delicious recipe with sausage, extra lean ground beef, onion, green pepper, tomatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

My Chili With Beans

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