How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Chicken Soup?

You need 9 ingredients. The key ingredients include: 10 lb. bag chicken leg quarters, 5 stalks celery, 1 large onion, enough water to cover chicken, and more.

Is My Chicken Soup suitable as soups & stews?

Yes, My Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Chicken Soup Recipe

Name: My Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. bag chicken leg quarters; 5 stalks celery; 1 large onion; enough water to cover chicken; 5 chicken bouillon; 1 c. rice; 1 c. elbow noodles; vegetables (as many as you like, fresh, frozen or canned, about 8 c.); 3 cans cream of chicken soup

My Chicken Soup – a delicious recipe with chicken, stalks celery, onion, water, chicken bouillon, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 lb. bag chicken leg quarters
5 stalks celery
1 large onion
enough water to cover chicken
5 chicken bouillon
1 c. rice
1 c. elbow noodles
vegetables (as many as you like, fresh, frozen or canned, about 8 c.)
3 cans cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3041 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Chicken Soup

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