My Best Ever Meatloaf — Meat & Poultry recipe

My Best Ever Meatloaf

Eats Now Editorial Team  · 890 kcal  · Meat & Poultry

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Try this homemade My Best Ever Meatloaf recipe the whole family will love. Made with lean ground beef, Italian breadcrumbs, ketchup and eggs. Easy step-…

This My Best Ever Meatloaf relies on simple, everyday ingredients such as lean ground beef, italian breadcrumbs, ketchup and eggs. It comes together quickly and makes 4 servings, at about 890 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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