My "Base For Everything" Zippy Marinara Sauce

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the onions and cook for five minutes or until they become translucent.

3. 3

   Add the garlic (and the red pepper flakes, if using) and cook for one minute.

4. 4

   Add the canned tomatoes and stir well.

5. 5

   Add the oregano, basil, sugar, peperoncino (if using), salt and pepper.

6. 6

   Make sure you crumble the dried spices in your hand when you add them to release the essential oils.

7. 7

   Stir well again.

8. 8

   Bring to a simmer and cook, uncovered, for one hour.

9. 9

   Sauce will cook down a bit and thicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.