How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Bacon And Cheese Meatballs ?

You need 15 ingredients. The key ingredients include: 500-750gr mince, 1 finely chopped onion, 1/2 cup fresh breadcrumbs, 1 egg, and more.

Is My Bacon And Cheese Meatballs suitable as meat & poultry?

Yes, My Bacon And Cheese Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Bacon And Cheese Meatballs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Bacon And Cheese Meatballs Recipe

Name: My Bacon And Cheese Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500-750gr mince; 1 finely chopped onion; 1/2 cup fresh breadcrumbs; 1 egg; 1/2 cup grated zucchini; 8 rashers bacon, halved; 250gr mozzarella cheese; 1 quantity tomato suace; TOMATO SAUCE; 1 onion, finely sliced; 1 red capsicum, finely sliced; 1/2 teaspoon oregano; 425gr. can tomato puree; chopped parsley; black pepper, to taste

My Bacon And Cheese Meatballs

Eats Now Editorial Team · 1388 kcal · Meat & Poultry

My Bacon And Cheese Meatballs – a delicious recipe with onion, fresh breadcrumbs, egg, zucchini, rashers bacon, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

My Bacon And Cheese Meatballs

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